Bachelor's Degree in Industrial Chemistry
Duration: 8 semesters
Modality: Face-to-face
Call: Annual
Faculty of Chemical Sciences and Engineering, Tijuana.
+52 (664) 979-75-64
+52 (664) 979-75-65
https://fcqi.tij.uabc.mx/programas-educativos/licenciaturas/quimico-industrial/
Public sector:
- State Commission of Public Services of Tijuana (CESPT), State Commission of Public Services of Ensenada (CESPE), State Commission of Public Services of Mexicali (CESPM) and State Commission of Public Services of Tecate (CESPTE)
- Ministry of Environment and Natural Resources (SEMARNAT)
- Federal Attorney for Environmental Protection (PROFEPA)
- Federal Commission for the Protection Against Health Risks (COFEPRIS) and State Commission for the Protection Against Health Risks (COEPRIS)
- Secretary of Environment and Sustainable Development.
- Federal Consumer Prosecutor's Office (PROFECO)
- Federal Electricity Commission (CFE)
- Mexican Petroleum (PEMEX)
- Secondary and higher educational institutions
- National Metrology Center (CENAM)
Private sector:
- Environmental and microbiological laboratories
- Accreditation entities
- Industrial sector: Maquiladoras, balers, food, electroplating, paints and coatings, rubbers, polymers, medical products, cosmetics, fishing products
- Brewing industry
- Environmental services companies
- Winegrowers
- Chemical industry
- Sales executive
- Agrochemical industry
- Waste management
As an independent professional:
- Environmental consulting: environmental manager, auditor, monitoring expert
- Product and service entrepreneur
Train professionals in Industrial Chemistry who apply the fundamentals of Chemical Sciences in industrial processes, their evolution, evaluation and improvement; capable of developing value-added products within the framework of new global technological scenarios, which allows them to act with scientific rigor with full social responsibility, work in interdisciplinary teams, committed to the protection of the environment and the efficient use of material and energy resources.
1
Evaluate the physical, chemical properties and microbiological activity of raw materials, by-products and products, to achieve efficient industrial processes that meet the needs of industry and society.
2
Analyze and improve industrial chemical processes, through the application of the basic principles of unit operations to achieve the efficient use of material and energy resources.
3
Develop new products that raise the quality of life of society, meet the needs of the industrial sector and improve environmental conditions, through innovation, research and dissemination of knowledge.
4
Train human resources capable of applying comprehensive management systems that allow continuous improvement in production processes through work with interdisciplinary teams.
It must possess the following characteristics:
Basic knowledge of:
- Chemistry
- Physics
- Mathematics
- Reading and writing texts
- Computing (word processors and spreadsheets)
Skills:
- Oral and written communication
- Hardware and software management
- Critical thinking
- Hypothetical thinking
- Analytical thinking
- Inductive and deductive thinking
- Inferential thinking
- Comparison
- Spatial orientation
- Synthesis
- Consultation of information sources
- Human relations and assertive communication
- Teamwork
- Instruction tracking
- Management of the scientific method
Attitudes and values:
- Commitment
- Independent
- Assertive
- Collaborator
- Flexible
- Propositional
- Proactive
- I respect
- Honesty
- Responsibility
- Tolerance
- Empathy
- Evaluate industrial, commercial and service activities, through comprehensive management systems in accordance with national and international regulations to guarantee the quality of goods and services within a framework of sustainability, with objectivity, respect and professionalism.
- Evaluate physical, chemical properties and microbiological activity of raw materials, by-products and finished product by equipment and cutting-edge technology, statistical tools and simulators to achieve efficient industrial processes and contribute to the competitiveness of companies, with honesty, professional ethics and multidisciplinary work.
- Evaluate the efficiency of production processes of a chemical nature and biological through the application of the basic principles of unit operations and processes, analytical methodologies, statistical tools and current regulations to make decisions associated with quality and continuous improvement that contributes to the industry competitiveness, with collaborative work and an attitude analytical and systematic.
- Innovate useful chemical products based on the needs of the food, pharmaceutical, cosmetic, materials and industrial sector agricultural that contributes to social well-being, scientific development and technological, with creativity, leadership and social responsibility.
- You must also demonstrate command of English with some of the options: level 5 of the diagnostic exam of the Faculty of Languages, 400 TOEFL-iTP points, accredit a technical English course in the Industrial Chemistry area, international stays authorized by the UA, have accredited studies formal abroad.
Curriculum
| Subject | Credits | Mandatory |
|---|---|---|
| Chemistry | 7 | ✓ |
| Experimental Chemistry | 4 | ✓ |
| Physics | 8 | ✓ |
| Basic Mathematics | 6 | ✓ |
| Leadership and Social Responsibility | 5 | ✓ |
| Technical Documentation | 5 | ✓ |
| Introduction to Chemical Sciences | 4 | ✓ |
| General Chemistry | 5 | ✓ |
| Analytical Chemistry l | 8 | ✓ |
| Reading and Writing Workshop | 3 | ✓ |
| Difference and Integral Calculus | 6 | ✓ |
| Thermodynamics | 7 | ✓ |
| English I | 6 | ✓ |
| Inorganic Chemistry | 8 | ✓ |
| Analytical Chemistry ll | 8 | ✓ |
| Organic Chemistry l | 8 | ✓ |
| Differential Equations | 6 | ✓ |
| Thermodynamic Equilibrium | 5 | ✓ |
| English II | 6 | ✓ |
| Technologies for the Generation of Knowledge | 6 | |
| Specialized Software Management | 6 | |
| Study Habits and Time Management | 6 | |
| Properties of Materials | 6 |
| Subject | Credits | Mandatory |
|---|---|---|
| Instrumental Analysis l | 8 | ✓ |
| Principles of Unit Operations | 5 | ✓ |
| Organic Chemistry ll | 8 | ✓ |
| Statistics | 5 | ✓ |
| Electrochemistry | 6 | ✓ |
| Chemical Kinetics and Catalysis | 5 | ✓ |
| Instrumental Analysis ll | 8 | ✓ |
| Unit Operations | 5 | ✓ |
| Biochemistry | 7 | ✓ |
| Quality control | 5 | ✓ |
| Organic Analysis | 4 | ✓ |
| Industrial Hygiene and Safety | 5 | ✓ |
| Quality Assurance | 5 | ✓ |
| Agrochemistry | 8 | ✓ |
| Microbiology | 7 | ✓ |
| Materials Chemistry | 6 | ✓ |
| Polymers | 8 | ✓ |
| Research Methodology | 5 | ✓ |
| Technical English for Chemical Sciences | 6 | |
| Principles of Quantum Chemistry | 6 | |
| Fundamentals in Air Quality Management | 5 | |
| Chemometrics | 6 | |
| Selected Topics of Organic Synthesis | 6 | |
| Validation of Analytical Methods | 6 |
| Subject | Credits | Mandatory |
|---|---|---|
| Formulation Technologies | 7 | ✓ |
| Industrial Microbiology | 6 | ✓ |
| Food Chemistry | 8 | ✓ |
| Sampling and Analysis of Water | 6 | ✓ |
| Evaluation and Control of Emissions to the Atmosphere | 6 | ✓ |
| Entrepreneur Development | 5 | ✓ |
| Industrial Metallic Coatings | 7 | ✓ |
| Comprehensive Management Systems | 5 | ✓ |
| Food Technology | 7 | ✓ |
| Water Treatment | 6 | ✓ |
| Management of Hazardous Substances and Waste | 5 | ✓ |
| Management Systems Audit | 5 | |
| Design of Experiments | 6 | |
| Chemistry of Natural Products | 6 | |
| Soil Remediation | 6 | |
| Cosmetic and Pharmaceutical Chemistry | 6 | |
| Physicochemistry of Surfaces and Colloids | 6 | |
| Water Treatment and Reuse | 6 | |
| Industrial Polymers | 6 | |
| Food Microbiology | 6 | |
| Biotechnology | 6 | |
| Applied Mycology | 6 |
Curriculum Map
